Muffins baked biscuits wonderful superprofumati
The smell of these muffins I invaded the house. I would like to let you hear, but have not yet invented the olfactory transfer, so if you really want to hear about them you need to do. It does not take anything.
I took two small oranges, the kind that brought me my sister (along with two boxes of bitter orange marmalade ... ... to make us wonder who the skins? "I'm not sure, after 4 cassettes I got sent from Catania 2 years ago, I feel bad just thinking about it ...), I took short, these two small oranges, I took them to pieces with the skin and I whisked together the robot to 3 gr of sugar and 4 tablespoons extra virgin olive oil Trevi, then I added 3 egg yolks 1 teaspoon vanilla extract and I still shake. Then I mixed, in part, 150 g of starch with 150 g of flour 00 and 1 packet of yeast, I put the egg whites very well have continued with a pinch of salt and I poured the flour into the robot, whisking to mix well. Then pour a tablespoon at a time of this thick paste into the bowl of egg whites, stirring gently and putting the next only when the former was well blended. I took two molds for muffins (12 molds in all) and I poured the batter by the spoonful, making sure not to fill them all.
I baked at 200 degrees for 20 minutes, making the toothpick test. Once I baked frosted muffins with 125 g of icing sugar and 4 tablespoons of orange juice. We
in Lent, but cooking does not count right? Why I do not really know in order to be with the kitchen and the smell of detergent disturbs me.
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